Our selections below are based on per person with minimums required



Standard Buffet Set Up:

Two Tabletop linen for buffet tables, chafing dishes, baskets, nice serving platters, bowls and serving utensils along with single use plates, paper napkins and cutlery. All packages include Ice water and Ice tea served in beverage dispensers with clear plastic cups.

Two Professional staff will be in attendance during the food service. Food Service time is 2 to 2.5 hrs.


Additional Services Offered:

Chinaware

$12 pp.

Dinner Plates

Salad Plates

Dessert Plates

Flatware

Dinner Fork

Salad Fork

Knives

Dessert Fork

Water Goblets

Wine or Champagne Glass (additional)

Linen Napkins


We recommend Four or more attendants on events with an excess of 100 guests.

Holiday Traditional Buffet

Menu

Cocktail - Holiday Party

Menu

Platters

Menu

Entree Selections

Menu

Baked brie en croute

Menu

Carving Station


ADD TO ANY ENTRÉE (CARVER REQUIRED)

Menu

Buffet Stations

Menu

Barbecue

Menu

Menu

Menu

Desserts

Menu